A Syrupy Southwestern French White:
Wine Reviewed
Domaine de Roustits Moelleux Gros Manseng (No Vintage) 12 % alcohol about $20
There were no marketing materials so let’s start with my sight translation of the back label. “Sweet white wine, goes well with the most delicate dishes. Great with foie gras. Drink chilled. “ And now for my review.
At the first sips this wine was very long, smoky, and syrupy. The initial meal centered on an Atlantic salmon filet baked in cumin, fresh cilantro, garlic powder, and red pepper. This drink responded with a smoky, pleasant burnt taste and a great balance of sweetness and acidity. The side of quinoa increased its power. The side of beets increased its smokiness. I found it dark for a white wine. Fresh pineapple for dessert shortened our Italian friend somewhat but it was very present and syrupy.
This review of A Syrupy Southwestern French White: continues on my web site.
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